Tag: Glutinous Rice Flour

Angku Kuih (Red Tortoise Cake)

Angku Kuih (Red Tortoise Cake)

Over the Thansgiving holidays, Siew Loon (the long-time contributor of Nyonya Food) came to visit me in Southern California. It was fun and we had a great time chatting about Nyonya food and heritage, not mentioning eating out and shopping to our heart’s content. Please check out Siew Loon’s recipe for Angku, or literally red tortoise cake, which is an…

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Tang Yuan (Gluntinous Rice Dumplings/汤圆)

Tang Yuan (Gluntinous Rice Dumplings/汤圆)

Contributor: Ho Siew Loon How time flies and we will be ushering 2010 in about 2 weeks. December has always been my favorite month with so many festivals like Christmas, New Year and Dong Zhi (冬至) festival. Dong Zhi or winter solstice has always been a very important event in the Chinese custom. It is also known as Tang Check by the…