Comments on: Otak-Otak (Nyonya Fish Custard Wrapped with Banana Leaves) http://nyonyafood.rasamalaysia.com/otak-otak-recipe/ Straits Chinese and Peranakan Recipes Fri, 13 Jan 2012 23:11:34 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: shirley http://nyonyafood.rasamalaysia.com/otak-otak-recipe/comment-page-1/#comment-2427 shirley Sat, 12 Nov 2011 11:58:31 +0000 http://nyonyafood.com/?p=472#comment-2427 The leaves at Indian shop is not daun kaduk. You can try basil leaves but daun kaduk just gives you that flavour!! A lot of daun kaduk grow wild in Lake Gardens but I am not sure if you live in KL The leaves at Indian shop is not daun kaduk. You can try basil leaves but daun kaduk just gives you that flavour!!
A lot of daun kaduk grow wild in Lake Gardens but I am not sure if you live in KL

]]> By: teng http://nyonyafood.rasamalaysia.com/otak-otak-recipe/comment-page-1/#comment-2383 teng Fri, 09 Sep 2011 06:39:46 +0000 http://nyonyafood.com/?p=472#comment-2383 i just try 1 store in pudu kl. the otak otak r the same 1 in muar.they get it every day from muar. u guys can try it. thry move to new place which i cant remember but u guys can contact 012 3200345. good luck i just try 1 store in pudu kl. the otak otak r the same 1 in muar.they get it every day from muar. u guys can try it. thry move to new place which i cant remember but u guys can contact 012 3200345. good luck

]]> By: Jim http://nyonyafood.rasamalaysia.com/otak-otak-recipe/comment-page-1/#comment-1974 Jim Sat, 23 Jul 2011 03:52:34 +0000 http://nyonyafood.com/?p=472#comment-1974 Hi, Bee. I have been hunting for the 'otak-otak' recipe for some time but to no avail. Your recipe is the one I am looking for. I shall try it and let you know how it taste like. Cheerio and have an outstanding day! Jim Hi, Bee.

I have been hunting for the ‘otak-otak’ recipe for some time but to no avail. Your recipe is the one I am looking for. I shall try it and let you know how it taste like.

Cheerio and have an outstanding day!

Jim

]]> By: Jam http://nyonyafood.rasamalaysia.com/otak-otak-recipe/comment-page-1/#comment-1777 Jam Fri, 17 Jun 2011 12:55:42 +0000 http://nyonyafood.com/?p=472#comment-1777 Hi there I love otak-otak. Everytime I go to Singapore, I always buy otah (as they are known there I guess). Absolutely delicious. There were fish, fish egg (my favourite) and crab meat otak-otak. Hi there

I love otak-otak. Everytime I go to Singapore, I always buy otah (as they are known there I guess). Absolutely delicious. There were fish, fish egg (my favourite) and crab meat otak-otak.

]]> By: CHUAH MENG CHOO http://nyonyafood.rasamalaysia.com/otak-otak-recipe/comment-page-1/#comment-1720 CHUAH MENG CHOO Wed, 27 Apr 2011 05:46:03 +0000 http://nyonyafood.com/?p=472#comment-1720 I'm fond of cooking at home and would like to try out delicious recipes of yours. I’m fond of cooking at home and would like to try out delicious recipes of yours.

]]> By: Nyonya Food http://nyonyafood.rasamalaysia.com/otak-otak-recipe/comment-page-1/#comment-1501 Nyonya Food Wed, 25 Aug 2010 15:15:22 +0000 http://nyonyafood.com/?p=472#comment-1501 No, haven't. I only use shrimp paste from Malaysia. No, haven’t. I only use shrimp paste from Malaysia.

]]> By: Richard Wee http://nyonyafood.rasamalaysia.com/otak-otak-recipe/comment-page-1/#comment-1499 Richard Wee Wed, 25 Aug 2010 00:12:25 +0000 http://nyonyafood.com/?p=472#comment-1499 Have you tried Lee Kum Kee's bottled Fine Shrimp paste (Harm Har)? Have you tried Lee Kum Kee’s bottled Fine Shrimp paste (Harm Har)?

]]> By: Nyonya Food http://nyonyafood.rasamalaysia.com/otak-otak-recipe/comment-page-1/#comment-1465 Nyonya Food Thu, 29 Jul 2010 04:11:51 +0000 http://nyonyafood.com/?p=472#comment-1465 Cecilia - you can print the recipes, just register an account and you can print it. http://nyonyafood.rasamalaysia.com/wp-login.php?action=register Thanks and will let CK know. Cecilia – you can print the recipes, just register an account and you can print it. http://nyonyafood.rasamalaysia.com/wp-login.php?action=register

Thanks and will let CK know.

]]> By: Cecilia Chan http://nyonyafood.rasamalaysia.com/otak-otak-recipe/comment-page-1/#comment-1462 Cecilia Chan Wed, 28 Jul 2010 06:57:34 +0000 http://nyonyafood.com/?p=472#comment-1462 Hi, Busy Bee, I find it is easier to put a book in the kitchen rahter than a computer. Do your receipes published in books? Best wishes, Cecilia Chan/Hong Kong ps: Can you please give my best regards to your brother. Hi, Busy Bee,

I find it is easier to put a book in the kitchen
rahter than a computer. Do your receipes published
in books?

Best wishes,
Cecilia Chan/Hong Kong

ps: Can you please give my best regards to your brother.

]]> By: Nyonya Food http://nyonyafood.rasamalaysia.com/otak-otak-recipe/comment-page-1/#comment-1197 Nyonya Food Tue, 13 Apr 2010 17:14:21 +0000 http://nyonyafood.com/?p=472#comment-1197 Yes, it's banana leaves, just that you use betel leaves inside the wrapping. Yes, it’s banana leaves, just that you use betel leaves inside the wrapping.

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